Trip Blog Posts

Crisp on 28th Kitchen + Cafe

It's my very first foodie engagement of the year! Woot! And where did I go? I went to Crisp on 28th with other bloggers to try out what they have to offer especially that they are introducing their menu. Thank God I have no work that night because I'...
by Helloviellobits! on Jan 13, 2017

Dohtonbori: An Okonomiyaki Experience

I'm a bog fan of Japanese cuisine, it is one of my most favorite cuisines in the whole world. Invite to any Japanese resto and for sure I won't think twice with saying yes. For me it is one of the most interesting cuisine there is. I think I have tri...
by Helloviellobits! on Jan 10, 2017

Malcolm's Burger

When it comes to burgers, I can say I have a hate-love relationship with them. When in a restaurant, it's not the first thing I will look for in the menu, probably the least that I would notice. But I consider it still as one of my comfort food. Well...
by Helloviellobits! on Jan 4, 2017

Single Origin Coffee

I will never claim I am a coffee connoisseur, but I am definitely a coffee addict. I can't start my day or heck my day won't be complete without having coffee. Although I like my coffee cold more than lukewarm or hot. I visited almost every coffee sh...
by Helloviellobits! on Jan 3, 2017

77 Food Haven Kapitolyo - Xurreria

There's a new food park in Kapitolyo yet again.  But this time it's different food scene altogether. It's an old house (or shall I say mansion, judging by the size of the house) turned into a foodie heaven housing different kinds of food stalls.
by Helloviellobits! on Dec 27, 2016

77 Food Haven Kapitolyo - Cone Head

There's a new food park in Kapitolyo yet again.  But this time it's different food scene altogether. It's an old house (or shall I say mansion, judging by the size of the house) turned into a foodie heaven housing different kinds of food stalls.
by Helloviellobits! on Dec 26, 2016

Mimpi Jadi Nyata di Hagia Sophia, Istanbul

There is always a sadness about packing. I guess you wonder if where you’re going is as good as where you’ve been By Richard Proenneke Hello World! Turki, 2 Oktober 2016 Kembali ke 2 tahun silam ketika aku membaca satu artikel tentang Mosaik Aga...
by winnymarlina on Dec 25, 2016

Tips For Saving For A Spring Or Summer Getaway

Now that your MBA program is drawing to a close, there’s no doubt that you’ll be eyeing the various high-paying MBA jobs out there. With that said, why not put away a little bit of your earnings so you can save for a spring or summer getaway. Thi...
by Pennysaver Blog on Dec 23, 2016

The Yard at Xavierville: Dip N Dough

Filipinos love to eat, that’s why the food industry here is steadily growing for years. Malls and town centers are rising up from the ground like mushrooms filled with both old and new restaurants. Also, I have noticed that after the success of Mag...
by Helloviellobits! on Dec 21, 2016

Gerry's Jeepney - Kapitolyo

In every country there will always be something unique about it. In the Philippines one of the "unique" things that you would encounter is the jeepney. They are known for their crowded seating and quirky decorations, which have become a undeniable sy...
by Helloviellobits! on Dec 20, 2016

Bertemu dengan Medusa di Basilica Cistern, Turkey

“If the only place where I could see you was in my dreams, I’d sleep forever.” By Unknown Hello World! Turki, 2 Oktober 2016 Basilica Cistern berada di Galleri Instagram @winnymarlina tiba-tiba ada seorang adik kelas yang komentar “Ah, Basili...
by winnymarlina on Dec 19, 2016

A Day Trip In Tanay : The Batlag Falls

The beauty of Daranak Falls is something to marvel, the Batlag Falls is more enchanting and seemingly magical. While most of my group were enjoying Daranak, I decided to visit another hidden secret of Tanay, the Batlag Falls which is interesting loca...
by It's Me Bluedreamer on Dec 14, 2016

The Yard at Xavierville: The Ice Box

Filipinos love to eat, that’s why the food industry here is steadily growing for years. Malls and town centers are rising up from the ground like mushrooms filled with both old and new restaurants. Also, I have noticed that after the success of Mag...
by Helloviellobits! on Dec 14, 2016

Secret Bar: RM-16

I've always wanted to go a Speakeasy bar but it's only recently that the Manila nightlife started embracing this type of bars. When I was in college, what were popular were disco bars where you couldn’t barely hear one another, dance 'til your feet...
by Helloviellobits! on Dec 11, 2016

Secret Bar: ABV

Those who know me well, know that I am big big fan of the 1920s era. Name it, Great Gatsby, Boardwalk Empire, The Godfather, Gangsters of New York, Public Enemies - I've watched it. I also love anything Art Deco or Art Noveau. I listen to Eddie Canto...
by Helloviellobits! on Dec 10, 2016

A Day Trip In Tanay : The Daranak Falls

After that awesome caving experience in Calinawan Cave (Check : Day Trip in Tanay : Calinawan Cave), we went to our next and final destination, the Daranak Falls. The place is actually  not too far from the cave but again, it is going to be another...
by It's Me Bluedreamer on Dec 9, 2016

Melt Grilled Cheesery at Uptown Mall BGC

One word. CHEESE! Yassss!!! Cheese-lovers unite! High-fives! When I was invited to try out this new restaurant that offers all dishes with cheese, I immediately said yes and the lyrics of a song already started playing in my head: "I'll stop the worl...
by Helloviellobits! on Dec 8, 2016

Pinac: Heirloom Kapampangan Cuisine

Pampanga is not only well known for it's  dialect, beautiful locals and tourist attractions, but also of it's unique and homey cuisine. I have a lot of favorite Kapampangan dishes (except for the exotic/Fear-factor-ish ones) that's why I was exc...
by Helloviellobits! on Dec 8, 2016

Soban K-Town Grill at Eastwood City Mall

I always deny that I like things that are Korean, but actually, I do. I buy a lot of make up and beauty products from Korean brands. I like their fashion style, a select few of their K-Pop bands and I've watched 1 or 2 of their telenovelas too (back...
by Helloviellobits! on Dec 7, 2016

The Yard at Xavierville: Takami

Filipinos love to eat, that’s why the food industry here is steadily growing for years. Malls and town centers are rising up from the ground like mushrooms filled with both old and new restaurants. Also, I have noticed that after the success of Mag...
by Helloviellobits! on Dec 5, 2016
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